Blackberry Cocktails - Blacksherry Negroni
Puffin watermark

CORNISH Blacksherry Negroni

with Tarquin's British Blackberry Gin, Aperol, Rose Vermouth & Fino Sherry

Serves 1

To stir your Cornish Blacksherry Negroni:

40 ml TARQUIN'S BLACKBERRY GIN

30 ml APEROL

25 ml ROSE VERMOUTH

10 ml FINO SHERRY

garnish FRESH APPLE SLICES

cubed ICE

Add all your wet ingredients to an iced mixing glass. Stir down for 20 seconds. Strain into a chilled rocks glass filled with ice.

Garnish with fresh apple slices.

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