CORNISH Blackberry Mule
with Tarquin's British Blackberry Gin, Ginger Ale,
Lime Juice, Mint & Blackberries
Serves 1
To build your Cornish Blackberry Mule:
50 ml TARQUIN'S BLACKBERRY GIN
20 ml LIME JUICE
top with GINGER ALE
garnish MINT SPRIG
garnish FRESH BLACKBERRIES
cubed ICE
Fill a high-ball glass with ice then add your Blackberry Gin and Lime juice. Give a quick stir then top up
with Ginger Ale.
Give one final stir and then garnish with
mint and blackberries.
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